This last month I have gotten back into careful budgeting of my food bill. I got out of the habit for about 2-3 months and ouch! I realized I was going over the food budget weekly. Menu planning is essential. This is a typical Wednesday shopping trip for me. I go to two stores and sometimes three. I know it sounds crazy, but it works. They are all close to each other and I can stay under my $150 weekly budget. This includes 6-7 dinners, afterschool snacks and lunches for one week, and 7 or more breakfasts. Its not always easy to stick to it. Last month I went over on one week because of Halloween treats.
For about two months I was trying to stay close to $100. It was extremely difficult to do. I was wondering why and I realized that it's because everything I buy is fresh. Believe it or not, it is cheaper to cook unhealthy and out of a box. Is that insane or what? I refuse to feed my family that way, even if it is cheaper.
I know it isn't easy to stay within a budget especially for a large family, but I know you can do it!
Tuesday, November 9, 2010
Thursday, October 21, 2010
Don't people cook anymore?
I have talked to so many women lately who say they don't cook. They simply don't enjoy it. I don't always enjoy it, but we can't live on fast food or cereal. The occasional cereal night is welcome in our home, but it doesn't happen often. When I have seriously sat down with someone and asked more questions, they finally admit they just don't know how to cook. Well, I tell them, you have to start somewhere. I knew some basics when I got married and just experimented. Sometimes I burned food. Other times it just didn't taste quite right. It still happens. I made a recipe for chili yesterday and it was more like soup. Oh well! We still ate it and it was yummy.
Basically, I want to encourage women to learn the basics. Don't be afraid. Just do it! And please teach your kids to cook too. It is such a valuable lesson! When they are teens, they can help. When they go away to college, go on a mission, or get married, they will already have acquired the basics.
Basically, I want to encourage women to learn the basics. Don't be afraid. Just do it! And please teach your kids to cook too. It is such a valuable lesson! When they are teens, they can help. When they go away to college, go on a mission, or get married, they will already have acquired the basics.
Friday, September 10, 2010
Drab to Fab!
This project is one of my favorites so far. The girls have been in need of a new nightstand for some time. We have painted their old one twice, but it has no drawers and so things look messy and cluttered. I love that each of my girls has a drawer now. I chose the black knobs to match their white chest of drawers. I am really happy with the results and so are the girls.
Progress
Remember this lovely chair? The paint is done, but I'm stuck on the fabric. I want it to be as funky as the paint color. Definetely bold and bright. Let me know if you have any ideas. Some Amy Butler fabric or something fun like that is what I'm leaning towards.
Sunday, May 2, 2010
Blue Blue Blue
The boys headboards are finally finished. I have had these a few months in the garage. I found these on the curb on the way to pick up Wes from Piano lessons. They had a yucky oak grain on them. I sanded and primed and had to put three coats of blue to cover the primer and grain. It took forever because I had to let them dry between coats. I let the boys choose the color. I think they turned out nice. I would have preferred a grayer blue, but this is what they wanted. What do you think? Fun, huh? The middle photo makes them look lighter than they really are. The are more like the other pictures.
Thursday, April 22, 2010
Double- Tiered White for Sweets for the Soul
Sweets for the Soul is a delicously yummy chocolate treat shop. They make cupcakes, brownies, truffles, and other amazing treats. The owner called me and asked for another two-tiered stand. This is what I came up with. She loved it! Yeah Red Hen!
I also sold 4 of my 6 cake stands that I had on consignment at the Ivy's Flower Station. Hooray!
Wednesday, April 14, 2010
What a Find!
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